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All Ollands Farm Foods’ products are handmade by Kim and Mary Ann in our own kitchen in Happisburgh on the north Norfolk coast.
Our jams, marmalades, jellies and chutneys are all made from locally sourced fruit where possible. Some of it we grow ourselves and we source additional fruits from local growers and farm shops.
As well as making all our products at home, we label, package and deal with all aspects of taking our products to market ourselves. We are a truly local home-based industry.
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